Ristorante Bologna Restaurant Ristorante Bologna Restaurant

Starters

 

House's Starter
€ 14
"Culatello" ham, Parmigiano mousse and green tomatoes jam
€ 15

Artisanal Mortadella Sausage served in three different ways and crescentine

€ 10
A selection of typical cold cuts and "crescentine" fried bread€ 11
Moorish swine breed ham
€ 16,5
Artichoke salad with Parmigiano-Reggiano cheese€10
Parma ham€ 10
"Chianina" beef tenderloin served raw€ 14
Appetizer based on smoked or marinated eel (depending on availability)€16

 

 

First course

 

Fresh Noodles with "Bolognese" meat sauce€11

Fresh pasta noodles with a chicken's kindney and liver sauce

€11

"Tortellini" meat filled pasta in clear broth

€14
Creamy baked large noodles€13,5
Cheese filled pasta with Butter and sage (or tomato sauce)€12,5
Anna's soup€ 10 
Balanzoni fresh egg pasta filled with cheese and meat€ 13 
Risotto with Treviso red chicory and crispy Parmigiano Reggiano cheese€12
Pear and cheese filled pasta with crispy ham€15
Spaghetti with tomato and basil sauce€8
Fresh egg pasta poached in clear broth€10

 

 

Main course

 

A selection of boiled meats (Bolognese Speciality)€22
A special sausage from Ferrara with mashed potatoes€16
Sliced organic beef with rosmery€18
Chianina beef fillet with Sangiovese wine reduction€26
Breaded Cutlet with Parma ham and Parmesan Cheese€15
Fried artichokes€14
Sliced Seitan with boletus mushrooms€18
Caught fish of the dayS.Q.
Grilled Pork Chop (Moorish Swine Breed)€16,5
Organic Beef T-bone steak€4,5/hg
 Italian grilled Lamb€16
 Organic Chicken Breast€9
 Bolognese stewed wild boar€15 
 Baked Radicchio Chicory fromTreviso€12 

 

 

 

 

 

Vegetable Side dishes

 

Mixed salad€5
Green salad€4
Fried potatoes€5,5
Boiled vegetables€5
Chicory sauteed€5,5
Buttered spinach€5,5
Mashed potatoes€6
Baked Radicchio chicory from Treviso€6 
Stewed onion with tomato sauce€6 

 

 

Dessert

 

Bolognese rice pudding€6
Zuppa Inglese (Bolognese trifle)€6
Tiramisù€6
Crème Caramel€5
Cantucci (Cookies with almonds)€5
Season fresh fruit S.Q.
Chocolate tender cake€5,5

 

 

 


 

 

Menu Tasting n° 1

(€ 45 per person)

 

Craftmade Mortadella sausage with Parmigiano Reggiano cheese

Tagliatelle noodles with Bolognese meat sauce

Breaded cutllet with Parma ham and Parmigiano cheese

Mashed potatoes

Traditional rice pudding

 

Mineral water and one Glass of Regional Red Wine

 

Menu Tasting n° 2 

(€ 45 per person - min. 2 persons) 

 

A Selection of typical cold cuts

"Tortellini" Meat Filled Fresh Pasta in Clear Broth

A Selection of Boiled Meats (Bolognese Speciality)

Mashed Potatoes and "Friggione" Onion Sauce

Home Made Dessert

 

1 lt. Mineral Water and a 0,375 lt. Bottle of Sangiovese Superiore Regional Red Wine (every two people)

 

Menu Tasting n° 3  

(€ 45 per person - min. 2 persons )

 

House Starter

"Ricotta" Fresh Cheese Filled Pasta with a "Boletus" Mushrooms Sauce

Cut Beef Filled Steak with Rosemary

Vegetables side dish

Home Made Dessert

 

1 lt. Mineral Water and a 0,375 lt. Bottle of Sangiovese Superiore Regional Red Wine (every two people)

 

Menu Tasting n° 4

(€ 50 per person - min. 2 persons)

A Selection of Typical Cold Cuts from "Mora Romagnola" Swine Breed

Cheese and Pear Filled Pasta with a Special Ham Sauce

Grilled "Mora Romagnola" Swine Breed Pork Chop

Vegetables side dish

Home Made Dessert

 

1 lt. Mineral Water and a 0,375 lt. Bottle of Sangiovese Superiore Riserva Red Wine (every two people)